No Bake Peach Pie

No Bake Peach Pie

You guys, this no bake peach pie was so much fun, and so easy to make! You literally need a total of 4 ingredients, simple!

Ingredients

  • Double Cream
  • 1 tbsp. powdered sugar
  • 2 Large Cans of peaches in syrup
  • 1 pre-made pie shell

Preperation

  1. First you want to drain both cans of peaches, setting the juice off to the side for later.
  2. Place paper towels on a baking sheet and dump peaches out on it. Dry them with paper towels.
  3. Place them in the pie shell with even layers.
  4. Set aside some peaches for later (Chop these into to small fine pieces.)
  5. Next in a bowl add the cream, powdered sugar, and the syrup from the peaches.
  6. Whisk until you it begins to form stiff peaks.
  7. Fold in the chopped peaches.
  8. Spoon the mixture into the pie shell.
  9. Serve right away or place in the fridge.
No Bake Peach Pie
First you want to drain both cans of peaches, setting the juice off to the side for later.
No Bake Peach Pie
Place paper towels on a baking sheet and dump peaches out on it.
Dry them with paper towels.
No Bake Peach Pie
Place them in the pie shell with even layers.
No Bake Peach Pie
No Bake Peach Pie
Next in a bowl add the cream, powdered sugar, and the syrup from the peaches.
No Bake Peach Pie
Whisk/Beat until you it begins to form stiff peaks.
No Bake Peach Pie
Set aside some peaches for later (Chop these into to small fine pieces.)
No Bake Peach Pie
Dice them to smaller bits
No Bake Peach Pie
Fold in the chopped peaches.
No Bake Peach Pie
Spoon the mixture into the pie shell.
No Bake Peach Pie
Serve right away or place in the fridge.

Final Masterpiece

This was so easy and fun to make. I cant wait to share this recipe at Spring parties! This could really be done with substituting any fruit such as apples, strawberries, or pears. Just top with the fresh fruit and it is a crowd pleaser.

No Bake Peach Pie

Hope you enjoyed our easy no bake recipe! Be sure to check out our favorite holiday family cookie recipes on the blog.

  1. Debra E Novotny says:

    Looks wonderful and easy to make. I’m going to try this one! Thanks.

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